This year’s Take A Kid To The Course will be running from July 7th – 13th. Call 403-949-3333 to book your tee time. (Be sure to let them know you are participating in the Take A Kid To The Course program!) Enjoy your family time and remember to HAVE FUN!
“It’s really fun because there’s lots of new guys and new friendly people and playing golf is really fun!”
– Cameron Scissons, age 8
“It’s great being with all the other kids and playing golf just for fun!”
– Elora Wolk, age 10
See you out on the course for a week of family fun and maybe a little bit of competition!
**Please note that 1 junior under 16 plays free with 1 paid adult.
It’s Men’s night each Thursday, call 403-949-3333 about Tee Times and join us before or after your round for Men’s Night food specials in the Clubhouse!
We’re excited to welcome Charlie back as the head of the Wintergreen Golf & Country Club Food & Beverage team for a second season. Find out what made Charlie choose a career in restaurants and what brought him to Wintergreen in our first Tell Us About Your Selfie feature below;
How long have you been cooking and what first attracted you to being a chef?
I entered the apprenticeship program, when I was 15. This was, 46 years ago. (Smile!) The attraction to become a chef was the fact that in the area where I grew up, there really were no good restaurants. I envisioned changing that, and I did.
What brought you to WG?
I am a member of the golf course. After I sold my restaurant, The Bavarian Inn, I thought I could retire. When I noticed the clubhouse (in need of a facelift), I changed my mind.
What is something people don’t know about you?
I traveled as a young chef through Europe and learned lots about many different types of cuisine. Later on, I went to University and achieved a Degree in Business , then continuing onto another University to become a nutritionist. All this education was helpful to run a successful restaurant and business .
What do you hope to achieve for the menu at Wintergreen?
What I hope to achieve for the menu at the Clubhouse, is that each item on the menu can be executed by anybody working in the kitchen flawless. (One can dream.)
What have you brought to the menu at Wintergreen?
We only use fresh products, everything is in house prepared! I designed the menu around my taste and customers’ requests.
We can’t wait to see you out here, stop by the Clubhouse today (open to golfers and public). Tee Times can booked online or by calling 403-949-3333.
FRIDAYS Come out and play Twilight golf for only $49 +GST and receive a $10 food coupon to use in the Wintergreen Restaurant and Lounge before or after your round. Call 403-949-3333 to book your time!
Click for more information or call 403-949-3333.
Join us for the Wines of Spain & Chile event with Mr. Miguel Torres on July 14th – 5 Wines & 5 Courses included.
Call 403-949-3333 for more information & reservations!
*** Please note this event is now sold out
On Sunday, tell your Dad he’s perfect to a TEE for Father’s Day by treating him to a Tee Time at Wintergreen Golf & Country Club.
*Limited Tee Times still available for Sunday afternoon, book online!
Stop by the Clubhouse for a bite! Check out our new menu for the summer below;
Call 403-949-3333 for more information!
Photo from Tuesday morning of our Turf Care Crew getting ready for the day. It’s looking great out here, stop by for a round!
Book online or call 403-949-3333 today.
- Published in News
Some of our ski coaches from Nakiska dropped by for a round the other day and the conditions were great!
Book your own Tee Time online or call 403-949-3333 today!
Join us in the Clubhouse daily for lunch or dinner – open to golfers & non golfers!
Hours of Operation;
Monday to Friday – 11:30am to 9:00pm
Saturday, Sunday & Holidays – 11:00am – 9:00pm