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CLUBHOUSE RESTAURANT

Menu

THE WARM-UPS

  • CHICKEN WINGS

    16.50
    Served with carrot and celery sticks with peppercorn ranch dipping sauce.
    Choice of sauces: Honey Garlic, Frank’s Red Hot, Lemon Pepper, Thai, Honey Hot, Spicy Ranch, Sea Salt & Cracked Pepper or Cajun.
  • SALT AND PEPPER CALAMARI

    16.50
    Greek style calamari topped with kalamata olive and red onion with a side of housemade tzatziki.
  • WINTERGREEN POUTINE

    15.95
    Generous amounts of fries topped with crisp bacon, Quebec style cheese curds, savory demi-glace and garlic aioli.
  • Add Crispy Buffalo Chicken Strips

    +5.00
  • CHICKEN SALAD SLIDERS

    15.95
    Three roast chicken salad ciabattas with melted Swiss cheese and avocado, garnished with grape tomato.

SOUPS FOR STARTERS

  • SOUP OF THE DAY

    9.50
    Ask Server for details

ON THE GREENS

  • OKANAGAN CAESAR SALAD

    13.75
    Romaine hearts tossed in our house-made Pinot Gris Caesar dressing. Finished with grated parmesan, roasted capers and garlic toast
  • Add Cajun Chicken

    +5.00
  • CHEF'S CLUB SALAD

    17.95
    Fresh garden greens topped with grilled chicken, ripe avocado, grape tomato,chopped egg, bacon and blue cheese. Served with a white balsamic dressing and garlic toast.
  • TEE TO GREEN HOUSE SALAD

    12.95
    Fresh Artisan greens tossed in an apple pear vinaigrette and garnished with sun-dried cranberries, sliced apples, toasted almonds and garlic toast.
  • Add Chicken Breast

    +6.00

SANDWICHES & PANINIS

Substitute GF bun upon request

All items accompanied with choice of fries, potato salad, tossed salad, coleslaw or soup

Add Caesar, yam fries or onion rings $2.75

Add Poutine $4.50

  • THE MFC

    17.95
    A Wintergreen classic, buttermilk fried chicken, Jalapeño Jack cheese, banana pepper, lettuce and Sriracha mayo served on a toasted brioche bun.
  • WINTERGREEN BURGER

    17.50
    6oz. homemade patty with garlic mayo, melted Jalapeño Jack cheese, maple bacon and garnished with crisp lettuce, tomato and red onion. Garnished with a kosher pickle on toasted brioche bun.
  • VEGETARIAN BURGER

    15.95
    6oz. homemade patty with garlic mayo, melted Jalapeño Jack cheese, maple bacon and garnished with crisp lettuce, tomato and red onion. Garnished with a kosher pickle on toasted brioche bun.
  • FIRST TEE CLUBHOUSE

    17.95
    Turkey, maple bacon and honey ham, along with crisp lettuce, our own grown house tomatoes and cheddar cheese served between toasted multi-grain with garlic aioli.

SIGNATURE MAINS

  • FETTUCCINE CARBONARA

    16.95
    Sautéed maple bacon, garlic and shallots with white wine and cream tossed with fettuccine noodles and finished with grated Parmesan and toasted French baguette.
    (Substitute GF Pasta upon request)

KIDS MENU

  • CHICKEN FINGERS & FRIES

    10.95
  • FETTUCINE ALFREDO

    10.95
  • PEPPERONI PIZZA

    10.95
  • GRILLED CHEESE & FRIES

    10.50

All prices are in Canadian Dollars & do not include taxes. Please note the legal drinking age in British Columbia is nineteen (19), and two photo ID pieces are required.

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